Another first for NWCE Food Service Equipment. - NWCE Foodservice Equipment
Folds Road, Bolton, BL1 2SB
0161 764 8688

Another first for NWCE Food Service Equipment.

NWCE have always strived to be innovative and at the cutting edge of the food service industry, whether that be leading the way in sourcing much needed specialist catering equipment for the NHS during the current pandemic, installing a full development kitchen at our offices for the use of clients, or supporting customers forward planning by carrying out an in depth survey on the publics views on the future of the hospitality industry post Covid 19.

We recognise that now more than ever our industry needs the best possible support to recover from the lockdown and that many tried and trusted methods and menus may have to change to meet new legislation on social distancing for both clients and their returning customers. 

We also understand that whilst the industry is gearing up for a restart that it may not be possible for our clients to test and develop new menus whilst kitchens are being adapted to new safety standards, however our Covid secure development Kitchen is available for training and menu creation and we are delighted and proud to announce we have just installed a brand new, just released Rational iCombi oven as the new centre piece of our kitchen.

“ We are the first development kitchen in the country to install the new Rational iCombi oven and are delighted to be able to support Rational in their use of our facilities for their own staff training on their new equipment”, “We are advised by Rational that this is the first iCombi oven to be installed and tested anywhere in the country apart from their head office. This I believe just shows how far Nwce foodservice equipment has developed, from 6 years ago being 1 man in a van to now having the trust from a truly global brand such as rational to install their new oven for both showcasing and to train their staff, we are truly honoured to support them with this new product “.

added Ben Odling our Managing Director.

For further information on our Covid secure Development Kitchen and to book in a training or development session, our clients can simply contact us at the office on the usual number and we will do all we can to help facilitate your requirements.

iCombi Pro. The new standard.

This is me. I’m new. I am experienced, think, learn, forget nothing, watch and adapt. I know the desired result, adapt the humidity, air speed and temperature automatically. Thanks to my intelligence, I will dynamically respond to your requirements. Has the cooking cabinet door been open too long? Is the steak thicker than usual? Are there more chips than the last time? I will automatically adjust the settings and deliver your desired result. Time and time again. With extreme efficiency. After all, that’s what my intelligence is for

What do you get out of it? All kinds of freedom and the certainty of reaching your goals. Exactly as you imaginehotspot

Forget space-consuming cooking appliances and let the iCombi Pro do the work. On less than approx. 1 m2. Meat, fish, poultry, vegetables and baked goods. À la carte, catering, delivery service and casual dining. High levels of productivity, due to the co-operation of the intelligent assistants. With powerful air circulation and dehumidification, iDensityControl generates 50%* more productivity with around 10%* shorter cooking times. It also delivers consistent and uniform results. At the same time, the intuitive operating concept provides the highest level of user support and less chance of errors. So that production can simply keep on going.

* Compared to the previous model.

You have one goal,

and the iCombi Pro knows the way there.

 

You have a goal, pursue it without compromise with the cooking intelligence of the iCombi Pro. For example: Sometimes you need to get 5 steaks ready at the same time, sometimes 100, all with the same quality. To achieve this, the iCombi Pro continuously checks the condition of the food against the desired result, calculates the cooking progress and intelligently adjusts the temperature. What if the guests arrive early and the grilled vegetables aren’t ready yet? Then switch from a single to mixed load. The iCombi Pro regulates the cooking parameters so that you can cook both at the same time. Or did you change your mind and want a different result? Then go into the cooking process and change the desired result. The iCombi Pro will optimally adjust the temperature and time. The result will convince you every time. It can also be reproduced at any time. No matter who is operating the cooking system.

 
This is intelligent cooking, so you can keep achieving your personal goals. Efficient, simple, reliable.

Complex production

requires simple solutions.

Life in the kitchen: the stress and rush to get everything ready at the same time and on time. A logistical challenge whether using pen and paper or software. No more. Because now the iCombi Pro with the iProductionManager are taking over: Simply place the dish on the display and it will show you what else you can produce at the same time. You only have to specify whether you want to cook with time, or energy efficiency. The system will monitor each rack individually, so that the cooking times are adjusted intelligently to the quantity and desired result. You decide if you want the food to start cooking at the same time, or finish cooking at the same time. Either way, the iCombi Pro will tell you when something needs to go into the cooking cabinet – et voilà, the food is ready.

 
Save the logistical expense, streamline production and minimise personnel expenses. While maintaining the same quality. The kitchen of the future, quiet and without hassle.

 

Brilliant.

You wouldn’t even guess it had been at work for hours.

Grilling any quantity of food will leave behind stubborn dirt, meaning that the iCombi Pro cannot immediately be used to prepare other dishes. Well, no longer. Including the ultrafast interim clean in approx.12 minutes, Which means you can then quickly move onto cooking the broccoli, without any flavour transfer or unpleasant smells. And when it comes to spotless hygiene at the end of the day, the iCombi Pro will tell you exactly how dirty it is. You decide whether to run an eco, or standard clean. With Descaling. Overnight. With 50%* less chemicals. Phosphate free and always super clean. The iCombi Pro can note your preferences and will show you the corresponding cleaning program the next time.

* Compared to the previous model.
>With iCareSystem, you save on cleaner, water and time, it also leaves the unit squeaky clean in terms of hygiene, operating costs and the environment.

Please use our booking calendar to book in to our kitchen

The Northern Powerhouse Kitchen  Calendar

NWCE Powerhouse Kitchen