Catering Equipment West Sussex
West Sussex is a county, located in the South of England being the western part of the historic county of Sussex, formerly a medieval kingdom. NWCE cover the entire Sussex area and beyond, servicing, installing and commissioning an array of catering equipment, refrigeration and bespoke extraction equipment for commercial kitchens for years, and with good reason, as we pride ourselves on our excellent service admired fondly by our customers.
Things to do in West Sussex
- Weald and Downland Living Museum, Singleton
- Arundel Castle, Arundel
- Chichester Cathedral, Chichester
Places to eat and drink in West Sussex
- Purchases Restaurant & Bar, Chichester
- The Black Horse Inn, Worthing
- The Oak Barn Bar & Restaurant, Burgess Hill
Here at NWCE Foodservice Equipment, we have many years of experience behind us dealing with a range of foodservice equipment, from restaurants and bakeries to ventilation systems and full commercial kitchen fabrication projects.
Our food service and catering engineers are able to cover the whole of the West Sussex area. We have been based in Greater Manchester for years, with our previous office being in Bury and our current office being based in Bolton, so we know the surrounding areas very well.
Whether you’re a brand new city centre café start up, or a school kitchen serving hundred of students and staff in a on a daily basis, you’re going to need a team of engineers behind you to deal with any issues you may come across.
The team deal with a number of services including –
- 24/7 equipment breakdown cover West Sussex
- Service and maintenance plans West Sussex
- Asset Management West Sussex
- Equipment repairs West Sussex
- Commercial kitchen fabrication West Sussex
We aim to deal with everything in house. That starts with the CAD kitchen design, the project build all the way to maintaining the equipment that we installed for the future years to come. And we make sure that every single member of our team will work with you to create a kitchen that ticks all of your requirements, utilises all of the available space and we will stick to the budget you have set, no matter how little or large it may be.
Our professional partnerships with major foodservice brands like Rational, Hobart, and Lincat means we’re able to work with whatever branded equipment you may have in your kitchen.
We work with all leading manufacturers to supply the right equipment for the job.