Commercial Combination Ovens
Over the years, commercial combination ovens have changed dramatically, being used for everything from steaming and cooking to proving bread, frying and overnight slow cooking. They may be expensive, but thanks to their versatility, they’re a great investment for any commercial kitchen.
Our trained and dedicated engineers are here to help you care for your combination oven and we recommend you get yours serviced at least once a year, to prevent any faults and unexpected repairs. Whatever type and size of oven you have and whatever fuel it runs on, whether it’s electric, gas or LPG, we can make sure it stays in tip-top condition. We cover anything from a Rational, Convotherm or Lainox model and from six-tray ovens to 20, or even 40, grid types.
Commercial Catering Services
We have great working relationships will all leading manufacturers, which means we can give you massive discounts on new appliances and parts. We also carry a comprehensive range of parts on our vans, making the vast majority of repairs quick and easy. As an added bonus, we have many rational manufacturer trained engineers on hand to help in any way they can.
All our engineers are manufacturer trained to the highest standard, are gas safe registered and electrically competent to deal with any service or maintenance request or breakdown event. If you would like a quote then please don’t hesitate to give us a call or visit our website shop. You may also qualify for free installation!
Call: 0161 764 8688
We offer expert maintenance and services for the following brands:
- Blue seal turbofan
- Moorwood Vulcan
- Henny Penny
- Roller Grill