As experienced engineers who work within the hotel and private sector, you can trust us to keep your kitchen running in the best condition possible. We have a dedicated team who’s job it is to carry out maintenance, servicing, installations and sales for whatever host of foodservice equipment you may have in your commercial hotel kitchen.
Our team have knowledge that is unparalleled within the foodservice industry, thanks to our many years of experience. We’ve seen the industry grow and change and as a foodservice company we have had to grow and change with the demand. We’re able to help supply your hotel with very specific foodservice and catering equipment.
We understand that the majority of kitchens within the private sector require more attention and an in-depth service due to the above average amount of usage. We also appreciate that most servicing and maintenance will need to be carried out around your working hours, which is why we have a dedicated service team for commercial kitchen requirements.
Private sector and hotel kitchens
As mentioned, the high level of usage means that it is imperative to have a maintenance plan in place. Our private sector catering kitchen services are second to none. We’re dedicated to offering the most efficient and professional kitchen services to ensure your experience with us runs smoothly.
NWCE Foodservice Equipment
Here at NWCE Foodservice Equipment, we know how frustrating it can be if anything in your kitchen breaks down or doesn’t work as it should. That’s why we offer a 24-hour breakdown service to help minimise the chaos this can bring, especially when you’ve got hungry mouths to feed!