As experienced public sector catering engineers, you can trust NWCE to manage maintenance, servicing, installations and sales for catering equipment across all areas of the sector including councils, health and local authorities, leisure and recreational centres and government organisations.
. Thanks to our experience we have unparalleled knowledge within the industry, we can help supply you and your business with food service and catering equipment at affordable prices. We understand that most kitchens in the public sector require a lot of attention and an in-depth service due to significant usage. We also appreciate that most servicing and maintenance will need to be carried out around working hours and breaks, which is why we have a dedicated service team for commercial kitchen requirements.
Public sector catering kitchens North West
Public sectors are exactly that, public. Which means there is a large amount of footfall and usage of the facilities. There is also a large demand across the public sector for catering which is becoming more and more varied. As awareness is more prevalent in regards to dietary needs, the requirement for different catering equipment with added durability is high.
That said, it is crucial your public sector kitchen has a maintenance plan in place. With a value-for-money, dynamic plan of action, tailored to your commercial catering equipment.
Our preventative maintenance plans help to decrease costs and minimise any disruption caused by equipment breakdowns, ensuring your equipment works better for longer.
NWCE Food Service Equipment
We know how frustrating it can be if your catering equipment breaks down or doesn’t work as it should. That’s why we offer a 24-hour breakdown service to help minimise the chaos this can bring, especially when you’ve got lots of hungry mouths to feed within the public sector!