Saladette: An Essential Kitchen Appliance
A saladette is an efficient and useful item used by professional restaurants. This crucial kitchen appliance keeps salad fresh, whether preserving it in the kitchen or displaying it to customers at a carvery. Its versatility makes it an indispensable tool in any commercial kitchen.
NWCE – Saladette Features
They serve as a convenient display table and workspace. Additionally, it offers cold storage below the surface top, ideal for storing frozen goods. These features help save space in the kitchen while providing display options. Moreover, slide-out trays offer additional storage, and automatic defrost features can be very helpful in a busy commercial kitchen.
NWCE Services for Your Saladette
At NWCE, we provide service plans tailored to your needs, including your saladette and commercial kitchen. If you need information on maintaining your kitchen, our service and maintenance plans can help. Alternatively, our engineers can install your latest commercial catering equipment. Therefore, if you’re looking to keep your kitchen in the best shape possible, get in touch with one of our team today!
Conclusion
In conclusion, a saladette is an essential appliance for any professional kitchen. Its ability to keep salads fresh and provide versatile storage solutions makes it a valuable asset. With NWCE’s support, you can ensure your saladette operates efficiently, enhancing your kitchen’s functionality and appearance. Contact us today to learn more about how we can assist with your commercial catering needs.
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We deal with an extensive group of manufacturers including Blizzard Refrigeration, Josper Grills and Samsung Electronics. For a full list of manufacturers, click HERE.