FREE NO OBLIGATION
Site survey for the service of all school kitchen equipment

Here at NWCE Foodservice Equipment, we understand the importance of a strong, working relationship and going the extra mile to keep our customers, old and new, happy and confident that we keep their service, in service! We’re offering a free, no obligation, kitchen health check to all local schools, colleges and universities.

Preventive Maintenance is the care and servicing by engineers for the purpose of maintaining equipment and facilities, keeping them in satisfactory operating conditions. Making a reactive issue proactive and planned, by providing for systematic inspection, detection, and correction of potential failures, either before they occur or before they develop into major defects. So why not allow us to give you a no obligation quote on the service and maintenance of all your kitchen equipment? The ideal preventative maintenance program would prevent all equipment failure before it occurs and keeps your kitchen compliant and fully certified.