Want Maximum Ventilation in Your Commercial Kitchen?
Folds Road, Bolton, BL1 2SB
Ensure Maximum Ventilation In Your Commercial Kitchen

Want Maximum Ventilation in Your Commercial Kitchen?

Here at NWCE Food Service Equipment, we are always looking for ways to help save you time and money. That’s why we offer a range of ventilation installation services alongside our breakdown cover and service and maintenance plans.

Our experienced engineers are on hand to help ensure maximum ventilation in your commercial kitchen, including commercial ventilation system sales and installation. We also deal with commercial ventilation equipment such as, extractor fans, fan units and airboxes. Plus, working with a range of catering equipment, as well as bakery and refrigeration systems.

Additionally, we know how important it is to that your day to day working life runs smoothly, so due to this, we carry out maintenance, services and repairs on a range of different commercial ventilation systems. Our engineers have years of experience to keep your ventilation and extraction systems working to its highest capabilities. 

Installing Ventilation Systems

On completion of installing your commercial ventilation systems, we offer bespoke service and maintenance plans, to make sure that they work for your business. Every plan developed has helped to reduce any down time that comes with repairs and keeps your business running smoothly.

We will do the upmost to make sure you are happy with the work carried out and that you don’t have any up-and-coming issues. Furthermore, with our highly trained engineers can deal with an extensive range of equipment from various brands, if you like to see what brands and commercial kitchen equipment they are, you can read our list of manufacturers.

Also, our coverage area is vast and our base is in Bolton, in Greater Manchester. However, we send our engineers across the whole of the Northwest, and we even cover a majority of the midlands too.

Commercial Kitchens Extraction & Ventilation

Our ventilation systems are designed to serve commercial kitchens and catering environments, and therefore remove all the harmful dirt, air, and gases from the kitchen to provide fresh air to the working staff. These systems are installed in not only restaurants but public houses, nightclubs, schools, institutes, and bars.

Our experienced engineers will collaborate with you through every step of your ventilation systems, from the very beginning of fabrication and manufacturing, all the way to installing and carrying out regular services and maintenance on the extraction system.

We also work with a range of equipment including fans, fan speed controller and gas safety interlock replacement. In addition, our fabrication team can deal with the instillation of complete duct work extraction and ventilation systems.

Your Kitchen Safety is Paramount!

Your kitchens safety is paramount to us, and that’s why all our engineers are Gas Safe trained and accredited, so you can have peace of mind when it comes to us carrying out your work.

Commercial Ventilation Equipment

We conduct maintenance, services, and repairs on a range of different commercial ventilation systems and offer maintenance plans to keep your ventilation and extraction systems working to the highest capabilities.

At NWCE Food Service Equipment, we are proud to offer bespoke maintenance plans, which we create around your business and your equipment, included in this plan is an efficient 24 hours a day service. As well as a comprehensive amount of stock kept on the site, which means no delays on repairing any of your equipment.

Maintenance and Repair of Ventilation System

It is important that you have a regular maintenance plan in place, as this will take care of your ventilation and extraction systems on a regular basis and hopefully help prevent any unnecessary breakdowns or issues.

Having a ventilation system maintenance and service plan in place with us means you are covered 24 hours a day 7 days a week. If you think your kitchen could benefit from a service and maintenance plan, then please get in contact with on of our team today.

How Do We Ensure You Get the Best Ventilation System?

Having a trusted ventilation and extraction system is a basic need for any commercial kitchen no matter what sector you’re in. When you hire us, we will allocate you a dedicated engineer to set up a suitable ventilation system. Your inquiry will be handled by a single member of our team from start to finish. From initial consultation and pricing, through to installation and commissioning, we will give your project the dedicated attention it deserves.

So, give us call now to get the right commercial extraction & ventilation system set up for your commercial kitchen requirements. Call us on 0161 764 8688 or email info@nwce.co.uk

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