In your industrial kitchen, it’s important to have only the best kitchen equipment. Stainless steel seems to be the choice of industrial kitchen equipment and it’s for good reason! Here are our top reasons on why to choose stainless steel equipment.
Stainless steel industrial kitchen equipment
- Hard wearing
Stainless steel is rigid, tough, and super hard wearing. It makes it the perfect material to use in an industrial kitchen. It can be difficult to damage, but also easy to carry out industrial kitchen equipment repairs.
- Easy to clean
Stainless steel can be cleaned and disinfected by using a simple cleaning solution and a cloth. There’s no special cleaning equipment needed. It also makes it super simple for all staff to clean after a service. When it comes to dealing with food, raw or not, cleaning in one of the most important aspects in order to comply with all health and safety laws.
- Service and maintenance
With the high amount of usage that industrial kitchen equipment gets, it’s important to remember that there should be regular industrial kitchen equipment maintenance and industrial kitchen equipment services. Having a maintenance and service plan is there as a preventative measure.
NWCE Foodservice Equipment
Here at NWCE Foodservice Equipment, we fully believe that having a maintenance and service plan is better than having to carry out repairs that could end up costing you more than you expect. Our service plans are annual which means our engineers have you and your stainless steel industrial kitchen equipment covered. These services and maintenance appointments will be made to work around your kitchens requirements. We pride ourselves on making sure that you don’t have to deal with any down time due to any of the work that we may carry out.
For more information on any of the services we provide for your stainless steel industrial kitchen equipment, get in touch with our team on 0161 764 8688.